Description
Une épice star de la cuisine indienne et de l’ayurveda. Anti-oxydant, anti-inflammatoire, bactéricide et fongicide, il agit également sur la digestion et le cholestérol . Utilisé pour colorer le riz et les desserts.
sachet 40g
Une épice star de la cuisine indienne et de l’ayurveda. Anti-oxydant, anti-inflammatoire, bactéricide et fongicide, il agit également sur la digestion et le cholestérol . Utilisé pour colorer le riz et les desserts.
sachet 40g
Poids | 0.05 kg |
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tel: 02 97 42 65 07
Lundi: | fermé |
Mardi au samedi: | 12h00-14h00 19h00-22h00 |
Dimanche: | 19h00-22h00 |
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